Show
The Chef's Garden
Chef Cassidee chooses the humble onion, often seen as a supporting player, to shine in her whey braised onion and fresh cheese dish.
Episodes
4 indexedJerome transforms petite lettuce into a stunning seasonal vegetable dish that truly steals the show.
Spring Onions with Cassidee DabneyChef Cassidee chooses the humble onion, often seen as a supporting player, to shine in her whey braised onion and fresh cheese dish.
Asparagus with Jamie SimpsonJamie Simpson, executive chef liaison at the Culinary Vegetable Institute, races to capture the fleeting asparagus season at The Chef's Garden. Using both white and green varieties, he crafts a spring-inspired dish rooted in coastal tradition.
Peas with Austin AdlerIt's homecoming at The Chef's Garden as Chef Austin Adler of Maple & Ash returns to the farm. Growing up in Huron, Ohio, and family friends with Farmer Lee, Chef Adler held his first kitchen knife here. He's back to explore the farm's pea varieties.